Aluminum Pressure Canner, 23-Quart, Induction Compatible

The 23-quart pressure canner, made of durable aluminum, is the only USDA-recommended safe method for home canning of vegetables, meats, poultry, and seafood. Offering easy and confident pressure canning, this extra-large, induction-compatible canner is suitable for both business and home use, allowing users to cook a large quantity of food efficiently.

Crafted with a dual-purpose, aluminum alloy construction, the pressure cooker is easy to clean, resistant to rust, and boasts a long service life. It is compatible with gas, electric, smooth-top, and induction ranges, providing versatile cooking options.

The pressure cooker can reach a maximum pressure of 8 psi, ensuring thorough and even cooking. Before use, it is crucial to carefully check that the sealing strip and pressure-limiting valve are functioning correctly.

To maintain the pressure cooker, a new one should be thoroughly cleaned with a cleaning agent and then soaked in boiling water for 30 minutes. It is important to avoid storing acidic, alkaline, or salty substances in the aluminum product for an extended period, as these can have a corrosive effect. Additionally, leftovers should not be left inside the cooker for too long.

The exceptional capacity, versatile functionality, and easy maintenance of this pressure canner make it an invaluable tool for both home and professional use, providing a safe and efficient way to preserve a wide range of foods.

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